Bone Breadsticks

These soft, buttery bone-shaped breadsticks are a fun and easy recipe that adds a playful touch to any themed table. Inspired by Lady and the Tramp, they’re perfect for a romantic Disney dinner, Valentine’s Day entertaining, or a dog-themed party. Warm from the oven and brushed with butter, these homemade breadsticks are simple to make but feel special—one of those small details that brings a themed meal to life. See this recipe featured on our Lady and the Tramp Disney dinner.

Bone Breadsticks

Makes 12

Ingredients:

Pillsbury Refrigerated Bread Sticks
2 tablespoons butter, melted
1/4 teaspoon garlic powder
Grated Parmesan Cheese
Coarse sea salt

Instructions:

Preheat oven to 375 degrees. Line a cookie sheet with parchment paper. Set aside. Open breadsticks and separate into twelve portions. Lay on a cutting board. Carefully stretch each breadstick to double its length. Gently tie a knot at each end. Place knotted breadstick on prepared baking sheet.
Once all breadsticks are knotted, baste with garlic butter and sprinkle with Parmesan Cheese and coarse sea salt.
Bake for 10-12 minutes or until lightly golden. Remove and place on a cooling rack. Serve with warm marinara dipping sauce.

Note: These breadsticks are for human consumption and are not intended as pet treats. If you’re looking for dog-safe recipes, be sure to consult your veterinarian.

Whether you’re recreating a Lady & the Tramp dinner or adding a whimsical detail to a themed celebration, these bone breadsticks fit right in. Easy, comforting, and full of charm, they’re the kind of recipe guests remember long after the table is cleared. Serve them warm, pass them generously, and enjoy the magic that comes from thoughtful, story-inspired hosting.